Identification   of a chitinase from the hepatopancreas of Chinese black sleeper (Bostrychus   sinensis)

陈玉磊

曹敏杰

ACTA OCEANOLOGICA SINICA

SCI收录

Physicochemical   properties of acid-soluble collagens from different tissues of large yellow   croaker (Larimichthys crocea)

孙乐常

曹敏杰

INTERNATIONAL JOURNAL OF FOOD SCIENCE   AND TECHNOLOGY

SCI收录

Type I collagen   from sea cucumber (Stichopus japonicus) and the role of matrix metalloproteinase-2   in autolysis

孙乐常

曹敏杰

FOOD BIOSCIENCE

SCI收录

金属蛋白酶组织抑制剂在皱纹盘鲍抗弧菌免疫中的作用

张明辉

曹敏杰

水产学报

核心期刊

水产食品过敏及其防控技术研究

刘光明

曹敏杰

中国食品学报

EI收录

酸/碱预处理对美洲鳗鲡（Anguilla   rostrata）鱼骨明胶理化性质与凝胶特性的影响

孙乐常

曹敏杰

食品工业科技

核心期刊

牡蛎壳资源利用研究进展

曹敏杰

曹敏杰

Kaiyun官方体育学报(自然科学版)

核心期刊

鲈鱼脯氨酰内肽酶的分离纯化、性质分析及分子克隆

杨汝晴

曹敏杰

食品科学

EI收录

长牡蛎（Crassostrea   gigas）不同组织中蛋白酶的分布及冷藏过程中酶活力与鲜度变化

章骞

曹敏杰

海洋与湖沼

核心期刊

B淋巴细胞活化因子抗体在自身免疫性疾病治疗中的研究进展

林榕榕

曹敏杰

生物工程学报

核心期刊

蓝圆鲹肝脏酯酶的分离纯化与性质分析

孙乐常

曹敏杰

食品科学

EI收录

碱性蛋白酶限制性酶解对蓝圆鲹分离蛋白功能特性的影响

孙乐常

曹敏杰

食品科学

EI收录

食品中过敏原及其检测方法的研究进展

杨阳

刘光明

食品安全质量检测学报

核心期刊

IgE epitope   analysis of sarcoplasmic-calcium-binding protein, a heat-resistant allergen   in Crassostrea angulata

韩天娇

刘光明

FOOD &   FUNCTION

SCI收录

Analysis of   Immunoreactivity of alpha/alpha(2)-Tropomyosin from Haliotis discus hannai,   Based on IgE Epitopes and Structural Characteristics

纪乃茹

刘光明

JOURNAL OF   AGRICULTURAL AND FOOD CHEMISTRY

SCI收录

Two   hypo-allergenic derivatives lacking the dominant linear epitope of Scyp1 and   Scyp3.

李梦思

刘光明

FOOD CHEMISTRY

SCI收录

Linear Epitopes   Play an Important Role in the Immunoglobulin G (IgG)/Immunoglobulin E   (IgE)-Binding Capacity of Scy p 4

陈一瑜

刘光明

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

SCI收录

贝类致敏原抗原表位及交叉反应的研究进展

桓霏

刘光明

食品工业科技

核心期刊

膳食结构和成分通过调控肠道菌群影响食物过敏的研究进展

刘翼翔

刘光明

食品科学

EI收录

Low-intensity   ultrasound enhances the antimicrobial activity of neutral peptide TGH2   against Escherichia coli

杨燊

刘光明

ULTRASONICS SONOCHEMISTRY

SCI收录

Identification   and characterization of Crassostrea angulata arginine kinase, a novel   allergen that causes cross-reactivity among shellfish

刘庆梅

刘光明

FOOD &   FUNCTION

SCI收录

基于Citespace对抗食物过敏研究领域的可视化分析

刘庆梅

刘光明

中国食品学报

EI收录

Degraded   Porphyra haitanensis sulfated polysaccharide relieves ovalbumin-induced food   allergic response by restoring the balance of T helper cell differentiation

刘庆梅

刘光明

FOOD &   FUNCTION

SCI收录

Mapping and   IgE-binding capacity analysis of heat/digested stable epitopes of mud crab   allergens

刘萌

刘光明

FOOD CHEMISTRY

SCI收录

Effects of the   Maillard reaction on the epitopes and immunoreactivity of tropomyosin, a   major allergen in Chlamys nobilis

白天亮

刘光明

FOOD &   FUNCTION

SCI收录

Anti-Food   Allergic Compounds from Penicillium griseofulvum MCCC 3A00225, a   Deep-Sea-Derived Fungus

刘庆梅

刘光明

MARINE DRUGS

SCI收录

Effects of   thermal processing on the allergenicity, structure, and critical epitope   amino acids of crab tropomyosin

刘萌

刘光明

FOOD &   FUNCTION

SCI收录

Discovery of   andrastones from the deep-sea-derived Penicillium allii-sativi MCCC 3A00580   by OSMAC strategy

刘庆梅

刘光明

BIOORGANIC   CHEMISTRY

SCI收录

拟穴青蟹细丝蛋白C的生物信息学分析及重组表达

何欣蓉

刘光明

Kaiyun官方体育学报(自然科学版)

Site-Directed   Mutations of Calcium-Binding Sites Contribute to Reducing the   Immunoreactivity of the EF-Hand Sarcoplasmic Calcium-Binding Protein in   Scylla paramamosain

陈一瑜

刘光明

JOURNAL OF   AGRICULTURAL AND FOOD CHEMISTRY

SCI收录

Two allergens   from Scylla paramamosain share common epitopes showed different allergenic   potential in Balb/c mice

杨阳

刘光明

FOOD CHEMISTRY

SCI收录

Combination   Processing Method Reduced IgE-Binding Activity of Litopenaeus vannamei by Modifying   Lysine, Arginine, and Cysteine on Multiple Allergen Epitopes

刘萌

刘光明

JOURNAL OF   AGRICULTURAL AND FOOD CHEMISTRY

SCI收录

Effective   detection of tyrosinase by Keggin-type polyoxometalate-based electrochemical   sensor

蔡思学

王力

JOURNAL OF SOLID   STATE ELECTROCHEMISTRY

SCI收录

Isolation,   Purification, Characterization, and Immunomodulatory Activity Analysis of   alpha-Glucans from Spirulina platensis

李健

王力

ACS OMEGA

SCI收录

H3PMo12O40修饰电极对酪氨酸酶的电化学传感

蔡思学

王力

Kaiyun官方体育学报(自然科学版)

4种Keggin型磷钼酸盐对蘑菇酪氨酸酶活性和黑色素生成的抑制及抗氧化作用

帅蝶

王力

高等学校化学学报

SCI收录

2种抗氧化剂对α-葡萄糖苷酶的抑制作用

蔡思学

王力

中国食品学报

EI收录

海洋生物活性物质抗衰老作用研究进展

王力

曾峰（外）

食品工业科技

核心期刊

Competitive   near-infrared PEC immunosorbent assay for monitoring okadaic acid based on a   disposable flower-like WO3-Modified screen-printed electrode

郑晨琰

陈晓梅

Biosensors and   Bioelectronics

SCI收录

基于铜纳米簇模拟酶活性建立比色法测定 鱼肉中的次黄嘌呤

赵子轩

陈晓梅

食品科学

EI收录

三维石墨烯泡沫脱除对虾加工副产物中Hg(II)的研究

郑敏莉

陈晓梅

食品工业科技

核心期刊

Fluorescent   Copper Nanoclusters for Highly Sensitive Monitoring of Hypoxanthine in Fish

赵子轩

陈晓梅

Journal of   Analysis and Testing

EI收录

可再生电化学传感器同步检测贝类中痕量铅和镉

彭爱红

陈晓梅

中国食品学报

EI收录

A novel   near-infrared light-responsive photoelectrochemical platform for detecting   microcystin-LR in fish based on Ag₂S cubes and   plasmonic Au nanoparticles

彭爱红

陈晓梅

Talanta

SCI收录

Colorimetric   detection of hypoxanthine in aquatic products based on the enzyme mimic of   cobalt-doped carbon nitride

黄志勇

黄志勇

New Journal of   Chemistry

SCI收录

基于同位素标记和连续提取法研究磷基材料对土壤铅的钝化行为

黄志勇

黄志勇

中国土壤与肥料

核心期刊

Green synthesis   of Au@WSe2 hybrid nanostructures with the enhanced peroxidase-like activity   for sensitive colorimetric detection of glucose

洪诚毅

黄志勇

NANO RESEARCH

SCI收录

Colorimetric   determination of xanthine with xanthine oxidase and   WSe₂nanosheets as a peroxidase mimic

洪诚毅

黄志勇

New Journal of   Chemistry

EI收录

Cadmium species   in marine short-necked clam analyzed by size exclusion chromatography   hyphenated respectively with inductively coupled plasma mass spectrometry and   electrospray ionization quadrupole-time of flight mass spectrometry

李澎

黄志勇

SPECTROCHIMICA   ACTA PART B-ATOMIC SPECTROSCOPY

SCI收录

Histamine   detection in fish samples based on indirect competitive ELISA method using   iron-cobalt co-doped carbon dots labeled histamine antibody

黄志勇

黄志勇

FOOD CHEMISTRY

SCI收录

Detection of   malachite green residue in aquaculture water by using a rare earth   fluorescence probe

林郑忠

黄志勇

JOURNAL OF   CHEMICAL SCIENCES

SCI收录

Colorimetric   determination of xanthine with xanthine oxidase and WSe2 nanosheets as a   peroxidase mimic

洪诚毅

黄志勇

New Journal of   Chemistry

SCI收录

Cadmium species   in marine short-necked clam analyzed by size exclusion chromatography   hyphenated respectively with inductively coupled plasma mass spectrometry and   electrospray ionization quadrupole - time of flight mass spectrometry

黄志勇

黄志勇

Spectrochimica   Acta Part B: Atomic Spectroscopy

SCI收录

基于氯化血红素模拟酶活性的荧光分析法检测牛奶中胆固醇含量

洪诚毅

黄志勇

中国食品学报

EI收录

Colorimetric   detection of putrescine and cadaverine in aquatic products based on the mimic   enzyme of (Fe,Co) codoped carbon dots

黄志勇

黄志勇

Journal of Food   Measurement and Characterization

SCI收录

核酸适配体氯化血红素比色法检测牛奶中的氯霉素

林郑忠

黄志勇

Kaiyun官方体育学报(自然科学版)

模拟胃肠道消化液中小球藻类金属硫蛋白对镉离子的结合作用研究

黄志勇

黄志勇

化学研究与应用

核心期刊

Application of   Taguchi method to improve the sous vide processed large yellow croaker (Larimichthys   crocea) fillet product quality during cold storage

邱绪建

邱绪建

JOURNAL OF FOOD   PROCESSING AND PRESERVATION

SCI收录

Preventive   Effect of Depolymerized Sulfated Galactans from Eucheuma serra on   Enterotoxigenic Escherichia coli-Caused Diarrhea via Modulating Intestinal   Flora in Mice

马钰

刘翼翔

MARINE DRUGS

SCI收录

酶解辅助预糊化技术工艺优化及风味物质差异分析

刘翼翔

刘翼翔

食品工业科技

核心期刊

Depolymerized   sulfated galactans from Eucheuma serra ameliorate allergic response and   intestinal flora in food allergic mouse model

刘翼翔

刘翼翔

INTERNATIONAL   JOURNAL OF BIOLOGICAL MACROMOLECULES

SCI收录

Colorimetric   detection of neomycin sulfate in tilapia based on plasmonic core-shell Au@PVP   nanoparticles

张芹

苏文金

FOOD CHEMISTRY

SCI收录

Aptamer-Pendant   DNA Tetrahedron Nanostructure Probe for Ultrasensitive Detection of   Tetracycline by Coupling Target-Triggered Rolling Circle Amplification

洪诚毅

蔡仁

ACS APPLIED   MATERIALS & INTERFACES

SCI收录

Assembling   cyanidin-3-O-glucoside by using low-viscosity alginate to improve its in   vitro bioaccessibility and in vivo bioavailability

邹超

孙乐常

FOOD CHEMISTRY

SCI收录

Active cargo   loading into extracellular vesicles: Highlights the heterogeneous   encapsulation behaviour

陈超翔

颜晓梅（外）

JOURNAL OF   EXTRACELLULAR VESICLES

SCI收录

General and mild   modification of food-derived extracellular vesicles for enhanced cell   targeting

陈超翔

颜晓梅（外）

NANOSCALE

SCI收录

Toward the   next-generation phyto-nanomedicines: cell-derived nanovesicles (CDNs) for   natural product delivery

陈超翔

李健、Hui-Min David   Wang （外）

Biomedicine   & Pharmacotherapy

SCI收录

VSUGAN unify   voice style based on spectrogram and generated adversarial networks

欧阳童洁

刘庆梅

SCIENTIFIC   REPORTS

SCI收录